JajangmyeonMentioned on video
Hongkong Chinese Cuisine
Jonmat서울특별시 동대문구 정릉천동로 107
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About this place
A long-established Chinese restaurant in Jegi-dong that says it has remained at the same location for 40 years. The video features jajangmyeon, gan-jajang, jjamppong, kimchi fried rice, sweet and sour pork, and nanjawans.
Taste notes from the video
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Gan-jajangMentioned on video
JjamppongMentioned on video
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Mukbang at Hong Kong Chinese Cuisine, a 40-Year-Old Restaurant in Jegi-dong
We try old-style Chinese dishes at Hong Kong Chinese Cuisine, a 40-year-old restaurant in Jegi-dong.
This is an old Chinese restaurant said to have remained at the same location in Jegi-dong for 40 years. The video tries jajangmyeon, gan-jajang, jjamppong, kimchi fried rice, sweet-and-sour pork, and meatballs.
Taste notes from the video
The jajangmyeon has an old-fashioned jajang flavor, while the gan-jajang is mild and contains finely chopped onions. They say the sweet-and-sour pork is soft and chewy rather than crispy. The jjamppong is mild, with a flavorful broth.
Key visit points
- They say it has operated at the same location for 40 years.
- We order jajangmyeon, gan-jajang, jjamppong, kimchi fried rice, sweet-and-sour pork, and meatballs.
- They say the sweet-and-sour pork is soft and chewy rather than crispy.
- They say the gan-jajang has an old-fashioned jajang flavor and finely chopped onions.
- They say delivery orders are accepted only by phone.