Hwachul (1/1)

Hwachul

Jonmat

Hanger steak, Garlic-marinated ribs, Beef plate ribs

서울특별시 광진구 아차산로55길 20 1층
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Hwachul · About this place

A charcoal-grilled meat restaurant in Guui-dong, Gwangjin-gu, Seoul, where diners can grill fresh ribs, hanger steak, garlic-marinated ribs, and other meats.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Hanger steakMentioned on video
02
Garlic-marinated ribsMentioned on video
03
Beef plate ribsMentioned on video

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Hanwoo beef short rib meat (salt/seasoned) (100g)

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Walk ~1 minBike ~1 minDrive ~3 min
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Dongjeok Kkangtong Gui Guui Branch

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Fresh Beef Rib Meat (one platter)

A combination of flower-cut beef ribs and unlimited cheonggukjang refills

Walk ~2 minBike ~1 minDrive ~3 min
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Uldolmok Jumeok-gogi

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Located near Exit 2 of Guui Station, Uldolmok Jumeok-gogi is a restaurant specializing in jumeok-gogi that has operated at the same location for 23 years.

Walk ~2 minBike ~1 minDrive ~3 min
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Hwachul · Visits and features

See what each feature ordered, described, and highlighted about the visit.

정육왕 MeatCreatorVisit informationWatch feature video

Oh My, This Is My First Time at a Meat Restaurant Like This… Even the Complimentary Dessert Is Introduced

They try charcoal-grilled beef and meal dishes at Hwaetbul, a meat restaurant in Guui-dong, Gwangjin-gu, Seoul.

A charcoal-grilled meat restaurant in Guui-dong, Gwangjin-gu, Seoul, where diners can grill fresh ribs, hanging tender, garlic-marinated ribs, and more.

Taste notes from the video

The hanging tender is tender and moist, while the fresh ribs and giant beef ribs offer a satisfying chew. The garlic-marinated ribs have a sweet and salty seasoning made with minced garlic.

Key visit points
  • Hwaetbul is a meat restaurant in Guui-dong, Gwangjin-gu, Seoul.
  • The basic side dishes include coleslaw, pickled peppers, pickled celery, seasoned shredded radish, and sweet potato salad.
  • They grill fresh ribs, inside skirt, hanging tender, giant beef ribs, and garlic-marinated ribs over charcoal.
  • The garlic-marinated ribs are seasoned with minced garlic and have sweet and salty flavors, while the hanging tender is introduced as tender and moist.
  • Parking is difficult, and diners must grill the meat themselves.
Dishes featured in the video
Hanging tenderIt is tender and moist, with juiciness and a satisfying chew.Garlic-marinated ribsIt has a fairly pronounced sweet and salty seasoning made with minced garlic.Giant beef ribsIt has a springy, tender chew.