Described as having a clean broth.
WhyIt is introduced first and presented as the signature soup for a cold day.Hwagae-jangteo
JonmatA haejangguk restaurant at 307-9 Seoroeung-ro, Deogyang-gu, Goyang-si, Gyeonggi-do. The video shows haejangguk, suyuuk, and seonji intestines soup in a greenhouse-like garden setting.
A concise guide based on what was ordered and described in the feature.
The broth is described as clean, the suyuuk comes with a broth and the meat is said to be tender and chewy, and the seonji intestines soup is said to be plentiful with bean sprouts, radish greens, and seonji.
Served with a broth; the meat is said to be tender and chewy.
WhyIt is ordered and shown prominently alongside the soup.Contains bean sprouts, radish greens, and seonji, and is described as generous.
WhyIt is ordered later and adds another soup option to compare.See what each feature ordered, described, and highlighted about the visit.
Hwagae-jangteo Haejangguk in Seooreung, Goyang
At Hwagae-jangteo in Seooreung, Goyang, the video shows haejangguk and suyuuk in a greenhouse-like garden setting.
A haejangguk restaurant at 307-9 Seoroeung-ro, Deogyang-gu, Goyang-si, Gyeonggi-do. The video shows haejangguk, suyuuk, and seonji intestines soup in a greenhouse-like garden setting.
The broth is described as clean, the suyuuk comes with a broth and the meat is said to be tender and chewy, and the seonji intestines soup is said to be plentiful with bean sprouts, radish greens, and seonji.
- Haejangguk, suyuuk, and seonji intestines soup are featured.
- The interior looks like a greenhouse or flower shop with many plants.
- Kimchi and kkakdugi are served as side dishes.
- Opening hours are from 5:00 a.m. to 6:00 p.m.
- Closed on Tuesdays.
