Thick soup with buckwheat flour.
WhyIt is the featured dish in the video.Hwasung Restaurant
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A Jeju City restaurant in Samyang-dong that serves jeopchak bone soup and is said to open only four hours a day.
A concise guide based on what was ordered and described in the feature.
The soup is described as thick because buckwheat flour is added.
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Jeju Jeopchak Ppyeoguk, Hwaseong Restaurant Open Only 4 Hours a Day, and Samyang Beach
After touring Samyang Beach, this video shows a meal of Jeju jeopchak ppyeoguk at Hwaseong Restaurant, which operates for only 4 hours a day.
A jeopchak ppyeoguk restaurant in Samyang 2-dong, Jeju-si, introduced as operating for only 4 hours a day.
The broth is described as fairly thick because it contains buckwheat flour.
- Black-sand shore at Samyang Beach
- Jeopchak ppyeoguk at Hwaseong Restaurant
- The broth is described as thick because it contains buckwheat flour
- Served with kimchi, salted hairtail, and wrap vegetables
- Described as operating from 10 a.m. to 2 p.m., with orders accepted until 1:30 p.m.
