OmakaseMentioned on video
Hyang Izakaya
Matdori서울특별시 영등포구 여의대방로 379 2층 향
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About this place
Hyang Izakaya is in Yeouido. Its 45000 won omakase continually serves drinking accompaniments such as aged sashimi, abalone, and grilled sea bream.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
Aged SashimiMentioned on video
Grilled Sea BreamMentioned on video
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Visits and features
See what each feature ordered, described, and highlighted about the visit.
Insane Quality! An Izakaya with an Endless Barrage of Drinking Snacks
This video showcases an omakase course of aged sashimi and assorted drinking snacks served one after another at Hyang Izakaya in Yeouido.
Hyang Izakaya in Yeouido. Its 45,000 won omakase continuously serves drinking snacks such as aged sashimi, abalone, and grilled sea bream.
Taste notes from the video
The course includes sashimi with an aged character, chewy abalone, the deep and savory flavor of abalone innards porridge, fried shrimp with sweet sour cream sauce, tender and moist grilled fish, crisp fried dishes, and broth-based drinking snacks.
Key visit points
- This is Hyang Izakaya in Yeouido.
- A 45,000 won per person omakase was ordered.
- Aged sashimi, abalone innards porridge, and tuna tataki are served.
- A whole grilled sea bream is served.
- The video warns that a large amount of food is served quickly.
Hyang Izakaya's 40,000-Won-Per-Person Omakase in Yeouido
An introduction to the 40,000-won-per-person omakase selection and generous portions at Hyang Izakaya in Yeouido.
This introduces the 40,000-won-per-person omakase at Hyang Izakaya in Yeouido, Seoul. Several seafood dishes, fried dishes, and a soup dish are served together.
Taste notes from the video
The sashimi is firm and chewy, the grilled and fried red sea bream are mild and not fishy, and the abalone is chewy and tender. The soupy tteokbokki is predominantly sweet with almost no heat.
Key visit points
- It is introduced at Hyang, 2nd floor, 379 Yeouidaebang-ro, Yeongdeungpo-gu, Seoul.
- The omakase costs 40,000 won per person.
- Soft tofu salad, sashimi, abalone, sweet shrimp and horse-dung sea urchin, fried dishes, and soupy tteokbokki are served.
- The soup dish may vary from day to day.
- The portions are large, so unfinished food can be packed to take away.