A large variety of dishes arrives quickly.
WhyIt lets you try a changing set of drinking snacks in one order.Hyang Izakaya
JonmatHyang Izakaya in Yeouido serves a 45,000 won omakase with aged sashimi, abalone, and grilled sea bream.
A concise guide based on what was ordered and described in the feature.
The food includes sashimi with an aged texture, chewy abalone, rich and nutty abalone porridge, sweet sour-cream sauce on fried shrimp, and a grilled fish with tender, moist flesh.
Aged texture with firm bite.
WhyThe video highlights the quality and chew of the sashimi set.Crisp outside and moist, tender inside.
WhyA whole sea bream is grilled and served as a standout dish.See what each feature ordered, described, and highlighted about the visit.
An Izakaya With Nonstop Floods of Drinking Snacks
At Hyang Izakaya in Yeouido, the video shows an omakase course packed with sashimi and drinking snacks.
Hyang Izakaya in Yeouido serves a 45,000 won omakase with aged sashimi, abalone, and grilled sea bream.
The food includes sashimi with an aged texture, chewy abalone, rich and nutty abalone porridge, sweet sour-cream sauce on fried shrimp, and a grilled fish with tender, moist flesh.
- The restaurant is Hyang Izakaya in Yeouido.
- It features a 45,000 won omakase course per person.
- The course includes aged sashimi, abalone porridge, and tuna tataki.
- A whole sea bream is grilled and served.
- The food comes out quickly and in large quantity.
