Seafood samhapSignature dish
Cuttlefish, pork belly, scallops, minari, and kimchi on a buttered hot plate.
WhyIt is directly presented as the main menu to order.
NEARBY PLACE · Restaurant
I Sindon Seafood Samhap
Jonmat서울특별시 광진구 동일로24길 18-1
About this place
A restaurant near Konkuk University Station serving seafood samhap and fried rice.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Cuttlefish, pork belly, scallops, minari, and kimchi are cooked together on a hot plate, with the kimchi described as aged and grilled. Fried rice is presented as the finishing dish.
Recommended dishes
Fried riceOrdered on video
A hot-plate fried rice made with the remaining ingredients.
WhyIt is the closing dish after the main samhap.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Wait, this much ingredients for this price!? A restaurant where even the side dishes are impressive
A visit to I Sindon Seafood Samhap near Konkuk University Station, featuring iron-plate samhap with cuttlefish, pork belly, kimchi, and fried rice.
A restaurant near Konkuk University Station serving seafood samhap and fried rice.
Taste notes from the video
Cuttlefish, pork belly, scallops, minari, and kimchi are cooked together on a hot plate, with the kimchi described as aged and grilled. Fried rice is presented as the finishing dish.
Key visit points
- About a 10-minute walk from Exit 1 of Konkuk University Station.
- Seafood samhap is presented as the main dish.
- The plate includes cuttlefish, pork belly, scallops, minari, and kimchi.
- Ends with fried rice and makgeolli.
- The host says the food may take some time to arrive.