KongguksuMentioned on video
Imgye Mandu
Jonmat강원특별자치도 동해시 시장안길 12-1
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About this place
A dumpling and noodle restaurant in Donghae Jungang Market, Gangwon State. In summer, it mainly serves kongguksu and janchi guksu instead of dumplings.
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Eating Soybean Noodles and Banquet Noodles at Imgye Dumplings in Donghae Central Market
This video tastes soybean noodles made with home-grown soybeans and banquet noodles with a rich anchovy broth at Imgye Dumplings in Donghae Central Market.
A dumpling and noodle shop in Donghae Central Market, Gangwon Province. In summer, soybean noodles and banquet noodles are served instead of dumplings.
Taste notes from the video
The soybean noodles are cool and generous and are said to be made with home-grown soybeans. The banquet noodles are described as having a rich, properly seasoned anchovy broth and a generous portion.
Key visit points
- The soybean noodles are made with soybeans grown by the owners.
- The banquet noodles are described as having a rich, properly seasoned anchovy broth.
- Dumplings are not made from June during summer.
- Fish cakes cost 1,000 won for 3 pieces, and the pickled radish is self-serve.
- The food costs 9,000 won.