GarijangSignature dish
Sweet crab flavor with perilla aroma and chewier shellfish bits.
WhyIt is described as the house specialty you can only get here.
NEARBY PLACE · Restaurant
Isulmaru Silbi
Jonmat경상남도 사천시 사천읍 선평길 11-26
About this place
A silbi-style restaurant in Sacheon where a 30,000 KRW set comes with many rounds of seafood and Korean side dishes.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The seafood is said to be fresh, with chewy octopus and cuttlefish, salty umami-rich oyster paste, and perilla-scented garijang. The jeon and steamed dishes are described as warm and soft.
Recommended dishes
Horagei hoeOrdered on video
Very fresh, chewy, slightly sweet, and good with sesame oil soy sauce.
WhyThe video says this was the most delicious item in the third round.Steamed oysterOrdered on video
Larger oysters with firmer flesh and a deeper nutty aroma.
WhyPresented as a large, fragrant oyster dish with a strong seafood taste.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Isulmaru Silbi in Sacheon
A Sacheon silbi-style seafood feast at Isulmaru Silbi, with a 30,000 KRW set and 2,000 KRW drinks.
A silbi-style restaurant in Sacheon where a 30,000 KRW set comes with many rounds of seafood and Korean side dishes.
Taste notes from the video
The seafood is said to be fresh, with chewy octopus and cuttlefish, salty umami-rich oyster paste, and perilla-scented garijang. The jeon and steamed dishes are described as warm and soft.
Key visit points
- Isulmaru Silbi is in Sacheon, South Korea.
- The meal is 30,000 KRW per person and drinks are 2,000 KRW each.
- Seafood dishes include fried pollock skin, boiled octopus, boiled cuttlefish, and salted oyster sauce.
- Korean dishes include garijang, perilla leaf jeon, tilefish jeon, 'goji' fish, and samgyetang.
- Reservations are required and there is no pressure to drink.