Itanic Garden (1/1)
NEARBY PLACE · Restaurant

Itanic Garden

Jonmat

Cheung fun, Hanwoo sweet-and-sour pork, Jindo green onion

서울특별시 강남구 테헤란로 231 조선 팰리스 36층
About this place

A course meal at Itanic Garden on the 36th floor of Josun Palace Hotel with Chef Son Jong-won.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The cheung fun has a crispy texture and clear shrimp flavor, while the hanwoo sweet-and-sour pork is praised for its meat quality and juiciness. The Jindo green onion dish is served in a warm broth with the sweetness of green onion and clams, and the sweet corn bingsu has a strong corn sweetness with a mild truffle aroma.

Recommended dishes
01
Cheung funExplicitly recommended

Crispy texture with a clear shrimp flavor.

WhyIt is described as more complete and generous than other dim sum items.
02
Hanwoo sweet-and-sour porkExplicitly recommended

Well-fried outside with moderate juiciness inside.

WhyThe meat quality is good and the texture holds up well.
03
Jindo green onionOrdered on video

Warm broth with the sweetness of green onion and clams.

WhyPresented as a good add-on for lunch.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

더들리Visit informationWatch feature video

A 11-course restaurant by Chef Son Jong-won whose 190,000-won reservations sell out in 10 seconds

A lunch course and add-on dishes at Itanic Garden on the 36th floor of Josun Palace.

A course meal at Itanic Garden on the 36th floor of Josun Palace Hotel with Chef Son Jong-won.

Taste notes from the video

The cheung fun has a crispy texture and clear shrimp flavor, while the hanwoo sweet-and-sour pork is praised for its meat quality and juiciness. The Jindo green onion dish is served in a warm broth with the sweetness of green onion and clams, and the sweet corn bingsu has a strong corn sweetness with a mild truffle aroma.

Key visit points
  • Visits Itanic Garden on the 36th floor of Josun Palace Hotel.
  • Lunch is a single 190,000-won course.
  • Recommends cheung fun and hanwoo sweet-and-sour pork.
  • Orders Jindo green onion and sweet corn bingsu as add-ons.
  • Cheung fun has a crispy texture and a clear shrimp flavor.
Dishes featured in the video
Cheung funCrispy texture with a clear shrimp flavor.Hanwoo sweet-and-sour porkWell-fried outside with moderate juiciness inside.Jindo green onionWarm broth with the sweetness of green onion and clams.