Beef cheek meatMentioned on video
Janggun Ppulttagu Charcoal Grill
Jonmat서울특별시 동대문구 망우로16길 5 장군뽈따구
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About this place
A meat restaurant located a 6-minute walk from Exit 2 of Hoegi Station, featured in a video eating beef cheek meat, Korean beef outside skirt, yukhoe, and doenjang stew.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
Korean beef outside skirtMentioned on video
YukhoeMentioned on video
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Visits and features
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A True Local Barbecue Restaurant That Has Sold an Unusual Menu for 30 Years, Plus a Hidden 2nd-Round Spot
They eat pork cheek meat, Korean beef outside skirt, raw beef, and soybean paste stew at General Pork Cheek Charcoal Grill near Hoegi Station.
This video features a barbecue restaurant a 6-minute walk from Exit 2 of Hoegi Station, where they eat pork cheek meat, Korean beef outside skirt, raw beef, and soybean paste stew.
Taste notes from the video
The pork cheek meat is chewy, while the outside skirt is said to be tender and melt in the mouth. The raw beef is served completely uncooked, and the soybean paste stew is described as homemade-style.
Key visit points
- It is said to be a 6-minute walk from Exit 2 of Hoegi Station.
- They dip the pork cheek meat in green onions and a red special sauce.
- They eat Korean beef outside skirt and raw beef together.
- A scene shows rice being mixed into the soybean paste stew.
- They say this is a restaurant they visited for 3 consecutive weeks.