Grilled cutlassfishOrdered on video
Crispy outside and moist inside.
WhyThe crispy texture is highlighted and it is described as something you should try as a Jeju signature.
NEARBY PLACE · restaurant
제주광해
Jonmat제주특별자치도 제주시 애월읍 애월해안로 867 2층
About this place
A Jeju restaurant serving one seafood spread with braised cutlassfish, grilled cutlassfish, grilled mackerel, grilled abalone, seafood stew, and sweet shrimp. The video focuses on the crisp cutlassfish skin and the spicy, refreshing broth of the seafood stew.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The cutlassfish is described as crispy outside and moist inside, and the seafood stew as spicy and refreshing.
Recommended dishes
Seafood stewOrdered on video
Spicy and refreshing broth.
WhyThey directly say the broth is spicy and refreshing.Braised cutlassfishOrdered on video
Braised cutlassfish dish.
WhyIt is mentioned as Jeju cutlassfish braise and talked about as a dish they want to eat.Visits and features
See what each feature ordered, described, and highlighted about the visit.
A Jeju seafood spread with six dishes at one restaurant
At one restaurant in Jeju, six seafood dishes including braised cutlassfish, grilled fish, and seafood stew are served together.
A Jeju restaurant serving one seafood spread with braised cutlassfish, grilled cutlassfish, grilled mackerel, grilled abalone, seafood stew, and sweet shrimp. The video focuses on the crisp cutlassfish skin and the spicy, refreshing broth of the seafood stew.
Taste notes from the video
The cutlassfish is described as crispy outside and moist inside, and the seafood stew as spicy and refreshing.
Key visit points
- They eat braised cutlassfish and grilled cutlassfish from Jeju.
- Grilled mackerel, grilled abalone, sweet shrimp, and seafood stew are served together.
- The cutlassfish is described as crispy outside and moist inside.
- The seafood stew is described as spicy and refreshing.