Aged sashimiOrdered on video
Springy texture with a clean flavor.
WhyIt lets you taste the fish selection shown in the course, including flatfish, sea bream, and mackerel.
NEARBY PLACE · Restaurant
Jeju Seomun Susan
Jonmat제주특별자치도 제주시 서문로4길 13-2 103호
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About this place
A reservation-only omakase restaurant inside Jeju Seomun Market. It serves a wide range of Jeju seafood dishes, including aged sashimi, a seafood platter, bomal abalone porridge, and crab stir-fried udon.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The sushi is strongly seasoned, sweet, and a little sour. The aged sashimi is springy and clean, while the bomal abalone porridge is light with a slightly bitter note.
Recommended dishes
Bomal abalone porridgeOrdered on video
Light and mildly bitter.
WhyIt is highlighted as a pairing with marinated shrimp.Crab stir-fried udonOrdered on video
Savory with a crunchy, chewy bite.
WhyIt uses crab innards as the seasoning base and stands out as a distinct hot dish.AROUND HERE
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Visits and features
See what each feature ordered, described, and highlighted about the visit.
A visit to an omakase spot hidden inside a traditional market
Jeju Seomun Fish Market’s omakase spot, Jeju Seomun Susan, serves a seafood course.
A reservation-only omakase restaurant inside Jeju Seomun Market. It serves a wide range of Jeju seafood dishes, including aged sashimi, a seafood platter, bomal abalone porridge, and crab stir-fried udon.
Taste notes from the video
The sushi is strongly seasoned, sweet, and a little sour. The aged sashimi is springy and clean, while the bomal abalone porridge is light with a slightly bitter note.
Key visit points
- An omakase restaurant inside Jeju Seomun Market.
- The meal shown cost KRW 180,000 for three people.
- Salmon sushi and aged sashimi are featured.
- Bomal abalone porridge, grilled fish, and crab stir-fried udon appear.
- It ends with abalone-and-sora fried rice and citrus fruit.