Jeonangjang
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Jeonangjang · About this place
A Chinese restaurant at 116, 3·15-daero, Masanhappo-gu, Changwon-si, Gyeongsangnam-do, now operated by its second generation. Jajangmyeon, jjamppong, and sweet-and-sour pork are ordered to show their taste and composition.
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Jeonangjang · Visits and features
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We Visited Jeonangjang, a Long-Established Chinese Restaurant in Masan Serving 4,000-Won Jajangmyeon for 2 Generations
Try the 4,000-won jajangmyeon, jjamppong, and tangsuyuk at Jeonangjang, a restaurant in Masan run by the 2nd generation.
A Chinese restaurant at 116, 3·15-daero, Masanhappo-gu, Changwon-si, Gyeongnam, now run by the 2nd generation. Jajangmyeon, jjamppong, and tangsuyuk are ordered to show their flavors and composition.
The jajangmyeon is savory and slightly strongly seasoned, while the jjamppong has a mild, clean vegetable-broth flavor. The tangsuyuk is generously covered with sauce and has a green-onion aroma, while its batter is thick and described as slightly dry.
- Jeonangjang at 116, 3·15-daero, Masanhappo-gu, Changwon-si, Gyeongnam is introduced.
- Jajangmyeon for 4,000 won, jjamppong for 5,000 won, and tangsuyuk for 18,000 won are ordered.
- The jajangmyeon is served in the uni-jajang style and is described as savory.
- The jjamppong is described as full of vegetable-broth flavor and mild.
- The tangsuyuk is said to be generously covered with ketchup-based sauce and have a green-onion aroma.





