Jeongin Myeonok
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A place featured on Hong Seok-cheon and Lee Won-il
A concise guide based on what was ordered and described in the feature.
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Pyongyang Naengmyeon Part 3! 😎 Jeongin Myeonok Mukbang: 50 Years of Tradition and Michelin Recognition for 5 Years
They try Pyongyang naengmyeon, boiled beef, dumplings, and mung bean pancake at Jeongin Myeonok in Yeouido.
Jeongin Myeonok in Yeouido is introduced as a place to eat Pyongyang naengmyeon, boiled beef, dumplings, and mung bean pancake.
The broth is mild with a deep savory flavor, while the noodles are soft with a slightly brittle bite. They say the boiled beef heel muscle is chilled and has no odor.
- They eat Pyongyang naengmyeon in Yeouido.
- They order chilled broth naengmyeon and spicy mixed naengmyeon.
- They also eat boiled beef heel muscle, plated dumplings, and mung bean pancake.
- The broth is mild, while the noodles are soft with a slightly brittle bite.
- They say the boiled beef is chilled and has a good texture.
8 Best Pyongyang Naengmyeon Restaurants in Seoul
A comparison of the broth, noodles, suyuk, jeyuk, and dumplings at 8 Pyongyang naengmyeon restaurants in Seoul.
Although there is no recent video and therefore no detailed information, it is mentioned as a place worth recommending.
The video has no recent footage and therefore provides no detailed taste description, only saying that it is worth recommending.
- Woo Lae Oak, Pildong Myeonok, Jangchung-dong Pyongyang Myeonok, Seoryeong, Eulji Myeonok, Eulmildae, Jinmi Pyongyang Naengmyeon, and Nampo Myeonok are compared.
- Differences in the meaty aroma, saltiness, and dongchimi-like character of Pyongyang naengmyeon broth are explained.
- Seoryeong uses 100% buckwheat noodles.
- Eulmildae is introduced for its Pyongyang naengmyeon with thin ice.
- Jinmi Pyongyang Naengmyeon's dumplings and jeyuk and Nampo Myeonok's eobok-jaengban are also covered.


