Grilled conger eelOrdered on video
Charcoal-grilled conger eel, described as soft.
WhyThis is the main dish featured throughout the video.A restaurant labeled as being right in front of Dongbu Market Gate 1.
A concise guide based on what was ordered and described in the feature.
The conger eel is described as soft, and less greasy when eaten with green onion kimchi.
Charcoal-grilled conger eel, described as soft.
WhyThis is the main dish featured throughout the video.An added grilled innards dish.
WhyThe innards are shown being grilled alongside the eel.Small shrimp served as an extra.
WhyMentioned as a service item and shown with the meal.See what each feature ordered, described, and highlighted about the visit.
A look at conger eel grilled over charcoal in the eel alley of Taean Dongbu Market.
A restaurant labeled as being right in front of Dongbu Market Gate 1.
The conger eel is described as soft, and less greasy when eaten with green onion kimchi.