Broth-style tteokbokkiOrdered on video
Spicy, refreshing broth made with barley shrimp and bean sprouts.
WhyThe broth base is the main point of the dish.
NEARBY PLACE · tteokbokki restaurant
Jjang Tteokbokki Hamburger
Jonmat경기도 남양주시 평내동 603 씨티프라자 107호
About this place
This is Jjang Tteokbokki Hamburger in Namyangju, Gyeonggi-do. The video highlights a broth-style tteokbokki made with anchovy-like dried shrimp and bean sprouts.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The broth is spicy, refreshing, and full of savory depth from barley shrimp and bean sprouts.
Recommended dishes
Visits and features
See what each feature ordered, described, and highlighted about the visit.
2020 First-Half Wrap-Up: Top 5 Tteokbokki Places I Want to Visit Again
A ranked list of five tteokbokki spots the creator wants to go back to.
This is Jjang Tteokbokki Hamburger in Namyangju, Gyeonggi-do. The video highlights a broth-style tteokbokki made with anchovy-like dried shrimp and bean sprouts.
Taste notes from the video
The broth is spicy, refreshing, and full of savory depth from barley shrimp and bean sprouts.
Key visit points
- Daicheon Tteokbokki House in Nowon, Seoul, is introduced for its signature garlic tteokbokki.
- Agu Tteokbokki near Hanyang University features rice cakes and a mixed fried-snack order.
- SaGwa Tteokbokki is described as an online semi-prepared product, not an offline store.
- Jjangtteokbokki Hamburger in Namyangju is presented with broth tteokbokki made from anchovy, soybean sprout, and other ingredients.
- Seonmae Tteokbokki in Gwangmyeong is known here for long wheat cakes and a spicy taste.
A snack bar that nails portion size, value, and quality
A value-focused look at Jjang Tteokbokki Hamburger in Namyangju, featuring broth-style tteokbokki and fried snacks.
This shop is located at 129-24 Uian-ro, Namyangju-si, Gyeonggi-do. It serves broth-style tteokbokki and classic snack items like squid fritters and gim-mari.
Taste notes from the video
The tteokbokki is a thin, soupy style with a clean spicy kick balanced by sweetness. The wheat cakes are soft, the squid fritter has thick, chunky squid, and the gim-mari is coated with tteokbokki sauce between the glass noodles.
Key visit points
- The shop is Jjang Tteokbokki Hamburger in Namyangju, Gyeonggi-do.
- The tteokbokki is broth-style and not thick or sticky.
- The spice is described as sharp and clean, with balanced sweetness.
- The squid fritter has large pieces of squid inside.
- Takeout portions are said to be very large.