Jjang Tteokbokki

Jonmat

Fried Eel, Tteokbokki, Spicy Fried Seaweed Roll

경기도 남양주시 의안로 129-24 씨티프라자 107호
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About this place

A snack bar on Uian-ro in Namyangju, featuring the new fried eel menu item, tteokbokki, and several fried foods.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Fried EelMentioned on video
02
TteokbokkiMentioned on video
03
Spicy Fried Seaweed RollMentioned on video

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Visits and features

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떡볶퀸 TteokbokqueenVisit informationWatch feature video

This Place Is Simply Insane

New fried eel, generous tteokbokki, and various handmade fried foods are introduced at Jjang Tteokbokki in Namyangju.

A snack bar on Uian-ro in Namyangju, introducing the new fried eel dish together with tteokbokki and several fried foods.

Taste notes from the video

The tteokbokki is flavored with dried shrimp broth, making the soup refreshing and clean-tasting. The fried eel has moist flesh with moderate springiness and a crisp coating. The fried crab is tender and soft with a strong savory flavor.

Key visit points
  • There is a new fried eel dish.
  • The tteokbokki is said to cost 2,500 won per serving.
  • Only a day's supply of fried foods is made, and service ends once it sells out.
  • The tteokbokki broth is said to contain dried shrimp stock.
  • A line forms from 11 o'clock, so visiting at opening time is recommended.
Dishes featured in the video
Fried EelThe flesh is moist with moderate springiness, and the coating is crisp.TteokbokkiIt is flavored with dried shrimp broth, making the soup refreshing and clean-tasting.Spicy Fried Seaweed RollsIt is larger than an ordinary fried seaweed roll and has a spicy-sweet filling.