Beef large intestine jjukkumiMentioned on video
Jjukkumi Dosa
Jonmat서울특별시 강동구 천호대로158길 9
From your current location
Estimated travel time based on straight-line distance
Use your current location to see estimated walking, cycling, and driving times to this restaurant.
About this place
A video filmed at Jjukkumi Dosa in what is described as Cheonho-dong's jjukkumi alley, featuring beef large intestine, pork belly, and the season's spiciest jjukkumi.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The season's spiciest jjukkumi is featured.
Recommended dishes
Jjukkumi with pork bellyMentioned on video
Danger jjukkumiMentioned on video
Restaurants near this place
Showing the three closest places to Jjukkumi Dosa. Distances and travel times start from this restaurant.
Finding restaurants nearby
Visits and features
See what each feature ordered, described, and highlighted about the visit.
Nationwide-famous spicy webfoot octopus? Spicy beef intestine and webfoot octopus mukbang
This video samples a variety of dishes at Jjukkumi Dosa, including beef intestine with webfoot octopus, pork belly, and a spicy seasonal menu.
At Jjukkumi Dosa, mentioned as being in Cheonho-dong's webfoot octopus alley, the video shows them eating beef intestine, pork belly, and the spiciest seasonal webfoot octopus.
Taste notes from the video
The webfoot octopus is springy, the beef intestine is savory, and the seasoning ranges from mild to extremely spicy. Adding pork belly makes it a little less spicy, while the fried rice is said to have the crispy texture of scorched rice.
Key visit points
- They eat a combination of webfoot octopus and beef intestine.
- Sides such as steamed egg, pan-fried battered beef, flying fish roe, and water parsley are served.
- They add pork belly to lessen the spiciness.
- There is a separate webfoot octopus dish that is the spiciest of the seasonal menus.
- The texture of fried rice and crispy scorched rice is mentioned at the end.