Jeju-aged black pork (150 g)Explicitly recommended
WhyJeju-aged black pork is a clear pick when you want pork by cut and serving weight.
Joy Ttongttong Saenggui
Matdori경북 상주시 문무1길 40-5
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About this place
Joy Ttongttong Saenggui is a Korean restaurant on Munmu 1-gil, Sangju-si, Gyeongbuk. Jeju-aged black pork (150 g) is listed here.
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We visited a Sangju restaurant that uses 30 tons of oak firewood a year for pre-grilling
This video tastes black pork, skirt meat, and doenjang soup for drinks at an oak-firewood pre-grilling meat restaurant near downtown Sangju.
This meat restaurant near Sangju Terminal specializes in pre-grilling meat over oak firewood before finishing it over charcoal.
Taste notes from the video
It is introduced through clean smoky aromas, moist meat, chewy skirt meat, sweet and crisp deodeok, and mildly seasoned doenjang soup for drinks.
Key visit points
- The meat is pre-grilled using oak firewood.
- They order Jeju aged black pork front leg, whole skirt meat, and five-layer pork belly.
- Deodeok is provided as a complimentary item, and the video shows how to grill it.
- The doenjang soup for drinks is described as a simple dish with aromas of traditional doenjang and anchovy broth.
- The video says leaner meat is better suited to pre-grilling.