면동떡볶이 (1/1)
NEARBY PLACE · tteokbokki restaurant

면동떡볶이

Jonmat

Tteokbokki, Jjolbokki, Rabokki

서울특별시 중랑구 면목로57길 33 1층 면동분식
About this place

Myeondong Tteokbokki is a long-running tteokbokki spot in Seoul’s Jungnang District. It has been operating since 1993 and serves a soupy tteokbokki cooked fresh to order, with jjolmyeon, ramyeon noodles, fried dumplings, and eggs shown as add-ons.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The sauce is mellow, with a soy-sauce base and added savory depth from chunjang or jjajang powder. It is salty, lightly sweet, mildly spicy, and not heavy; the rice cakes are thin miltteok with a chewy, soft texture, the jjolmyeon is springy, and the ramyeon is soft.

Recommended dishes
01
TteokbokkiOrdered on video

Brothy and mellow with a soy-sauce base.

WhyThis is the main dish cooked fresh right after ordering.
02
JjolbokkiSignature dish

Springy jjolmyeon adds a chewy bite.

WhyA good way to enjoy the rice cakes together with noodles.
03
RabokkiSignature dish

The sauce clings well to the soft noodles.

WhyA straightforward way to pair the sauce with ramyeon noodles.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

떡볶퀸 TteokbokqueenVisit informationWatch feature video

A Beloved Hidden Gem with Many Recommendations

This is Myeondong Tteokbokki, a long-running tteokbokki spot in Myeongmok-dong, Seoul.

Myeondong Tteokbokki is a long-running tteokbokki spot in Seoul’s Jungnang District. It has been operating since 1993 and serves a soupy tteokbokki cooked fresh to order, with jjolmyeon, ramyeon noodles, fried dumplings, and eggs shown as add-ons.

Taste notes from the video

The sauce is mellow, with a soy-sauce base and added savory depth from chunjang or jjajang powder. It is salty, lightly sweet, mildly spicy, and not heavy; the rice cakes are thin miltteok with a chewy, soft texture, the jjolmyeon is springy, and the ramyeon is soft.

Key visit points
  • Listed as 1st floor, Myeondong Bunsik, 33, Myeonmok-ro 57-gil, Jungnang-gu, Seoul.
  • Operating since 1993 and run by the third generation.
  • The tteokbokki is cooked fresh right after ordering.
  • The video shows jjolmyeon, ramyeon noodles, fried dumplings, and eggs as add-ons.
  • Mild and regular spice levels are mentioned.
Dishes featured in the video
TteokbokkiBrothy and mellow with a soy-sauce base.JjolbokkiSpringy jjolmyeon adds a chewy bite.RabokkiThe sauce clings well to the soft noodles.