Kukizen
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Kukizen is a sushi omakase restaurant in Otaru, Hokkaido. Its dinner course featuring ingredients such as sea urchin, mackerel, scallop, and botan shrimp is introduced.
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Great-Value Japanese Sushi Omakase at 150,000 Won per Person
A video featuring the Kukizen sushi omakase in Otaru, Hokkaido, together with a ramen shop in Susukino, Sapporo.
A sushi omakase restaurant in Otaru, Hokkaido. Its dinner course features ingredients such as sea urchin, mackerel, scallop, and botan shrimp.
The sea urchin is sweet and slightly cool, the mackerel has tender flesh with no fishy taste, and the scallop is sweet.
- Dinner omakase is enjoyed at Kukizen, a sushi restaurant in Otaru.
- Sea urchin chawanmushi, mackerel, scallop, botan shrimp, and more are served.
- The video says reservations are available only by phone, creating a barrier to booking.
- After the meal, Ramen Shingetsu is visited around Susukino.
- At Ramen Shingetsu, ginger is added to the shio ramen.
