Braised Short RibsMentioned on video
Layan
Jonmat서울특별시 중구 동호로 249 서울신라호텔 23층
From your current location
Estimated travel time based on straight-line distance
Use your current location to see estimated walking, cycling, and driving times to this restaurant.
About this place
The lunch course at Layan, a Michelin 3-star Korean restaurant on the 23rd floor of The Shilla Seoul, is introduced.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
Pan-Fried Battered BeefMentioned on video
Seasonal Pot RiceMentioned on video
Restaurants near this place
Showing the three closest places to Layan. Distances and travel times start from this restaurant.
Finding restaurants nearby
Visits and features
See what each feature ordered, described, and highlighted about the visit.
La Yeon at The Shilla Seoul, a Michelin 3-Star Restaurant — Lunch Course
A look at the lunch course at La Yeon, the Korean restaurant on the 23rd floor of The Shilla Seoul.
This introduces the lunch course at La Yeon, the Michelin 3-star Korean restaurant on the 23rd floor of The Shilla Seoul.
Taste notes from the video
The beef jeon is thin and neatly cooked, while the blackthroat seaperch is rich, with citrus and soup-like notes in the sauce. The braised short ribs are properly seasoned and not salty, and the pot rice is mild, with distinct mushroom and bamboo shoot aromas.
Key visit points
- They visit La Yeon, the Korean restaurant on the 23rd floor of The Shilla Seoul.
- Lunch includes the Yet course, La Yeon course, and vegan course.
- Beef jeon, blackthroat seaperch, braised short ribs, pot rice, dessert, and refreshments are served.
- The braised short ribs are said to be especially delicious.
- The high price range and The Shilla Seoul discount benefits are mentioned.
Lunch Costs 200,000 Won per Person at The Shilla Hotel's La Yeon
The video gives a detailed look at the lunch course and additional dishes at La Yeon, the Korean restaurant on the 23rd floor of The Shilla Hotel.
La Yeon is a Korean restaurant on the 23rd floor of The Shilla Seoul. The video gives a detailed look at the lunch course and additional dishes, including braised short ribs, charcoal-grilled bulgogi, beef tartare, golden soup, and dessert.
Taste notes from the video
The braised short ribs are not sweet, with a clean flavor and tender texture, while the beef tartare is lightly frozen to preserve its texture. The golden soup contains mushrooms and seafood in hot broth, and the charcoal-grilled bulgogi is described as having a familiar flavor.
Key visit points
- La Yeon is a Korean restaurant on the 23rd floor of The Shilla Hotel in Jangchung-dong.
- The lunch course costs 200,000 won, with braised short ribs costing an additional 60,000 won and golden soup 70,000 won.
- The meal includes braised short ribs, charcoal-grilled bulgogi, beef tartare, chilled octopus salad, steamed tilefish, golden soup, and dessert.
- The tables are widely spaced, and the floor has a view of Namsan Tower.
- It is close to Dongguk University Station, and there is a hill on the way up.