Migak Banjeom
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A 30-year-old old-school fried rice spot in Geumjeong-gu, Busan
At Migak Banjeom in Geumjeong-gu, Busan, the video tries fried rice, mini sweet-and-sour pork, and seafood jjamppong.
Migak Banjeom is an old-school Chinese restaurant at 38 Jangjeon-ro, Geumjeong-gu, Busan. The video focuses on fried rice, mini sweet-and-sour pork, and jjamppong.
The fried rice is described as dry yet chewy, the jjajang is sweet, the egg soup is salty and refreshing with anchovy broth, the mini sweet-and-sour pork has a classic old-style sauce, and the jjamppong is spicy with a seafood aroma.
- Migak Banjeom is a long-running Chinese restaurant at 38 Jangjeon-ro, Geumjeong-gu, Busan.
- The fried rice is described as dry, chewy, and well-stir-fried.
- It comes with a fried egg, sweet jjajang sauce, vegetables, and pork.
- The mini sweet-and-sour pork has a classic-style sauce.
- The jjamppong is spicy and has a strong seafood aroma.
