Thin, chewy noodles with a refreshing broth.
WhyThis is the main dish eaten throughout the video.Mijin
JonmatA restaurant in Daejeon featured for soba noodles and inarizushi.
A concise guide based on what was ordered and described in the feature.
The noodles are described as moist and chewy. The broth is said to be refreshing, and the mustard flavor is mild. The inarizushi is said to have a different texture because the moisture is pressed out and black sesame is added.
Less moist, with black sesame added for a different texture.
WhyIt is ordered together with the soba noodles.See what each feature ordered, described, and highlighted about the visit.
A soba noodle mukbang where 10 trays were eaten in 40 minutes
A video of eating 10 trays of soba noodles and inarizushi in Daejeon.
A restaurant in Daejeon featured for soba noodles and inarizushi.
The noodles are described as moist and chewy. The broth is said to be refreshing, and the mustard flavor is mild. The inarizushi is said to have a different texture because the moisture is pressed out and black sesame is added.
- It is filmed in Daejeon.
- Inarizushi is ordered too.
- The noodles are described as thin and chewy.
- The broth is described as refreshing.
- The mustard flavor is said to be mild.
