NEARBY PLACE · Restaurant

Minetta Tavern

Jonmat

Black Label burger, Roasted bone marrow

113 MacDougal St, New York, NY 10012, USA
About this place

Minetta Tavern is a New York restaurant near SoHo known here for its burgers. The video focuses on the Black Label burger and roasted bone marrow, with outdoor seating because indoor reservations were full.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The beef patty is thick and juicy. The roasted bone marrow is fatty, and it is less rich when eaten with bread.

Recommended dishes
01
Black Label burgerOrdered on video

Thick dry-aged beef patty, juicy, and very beef-forward.

WhyIt is the main burger featured in the video and the creator orders two.
02
Roasted bone marrowOrdered on video

Rich and fatty marrow, better balanced with bread and a sweet shallot-style sauce.

WhyIt is ordered alongside the burger as a notable side dish.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

더들리Visit informationWatch feature video

A hamburger place where one costs about 50,000 won, but you want two

They try the Black Label burger and roasted bone marrow at Minetta Tavern in New York.

Minetta Tavern is a New York restaurant near SoHo known here for its burgers. The video focuses on the Black Label burger and roasted bone marrow, with outdoor seating because indoor reservations were full.

Taste notes from the video

The beef patty is thick and juicy. The roasted bone marrow is fatty, and it is less rich when eaten with bread.

Key visit points
  • Minetta Tavern is the featured restaurant.
  • They eat the Black Label burger and roasted bone marrow.
  • The burger is served without cheese.
  • Medium rare is described as the recommended doneness.
  • They end up eating at an outdoor table because indoor reservations were full.
Dishes featured in the video
Black Label burgerThick dry-aged beef patty, juicy, and very beef-forward.Roasted bone marrowRich and fatty marrow, better balanced with bread and a sweet shallot-style sauce.