gochujang-based, not very sweet
WhyA basic item priced at KRW 2,000 per portion.Mini Bunsik
JonmatA snack stall in Sinsung Market selling tteokbokki, handmade fried snacks, doughnuts, steamed buns, and salad bread.
A concise guide based on what was ordered and described in the feature.
The tteokbokki uses a gochujang-based sauce that is not very sweet, and the fried items are crispy and nutty. The doughnuts and steamed buns are chewy and moist.
crispy and nutty batter
WhyYou can try several kinds such as squid, seaweed roll, and sweet potato.chewy bread, lightly sweet red bean filling
WhyA heavy, chewy red-bean doughnut.See what each feature ordered, described, and highlighted about the visit.
A Hidden Market Gem in Seoul
A tour of Gwangjin-gu’s Sinsung Market, where noodles, snacks, soup, and rice cakes are all lined up for breakfast.
A snack stall in Sinsung Market selling tteokbokki, handmade fried snacks, doughnuts, steamed buns, and salad bread.
The tteokbokki uses a gochujang-based sauce that is not very sweet, and the fried items are crispy and nutty. The doughnuts and steamed buns are chewy and moist.
- It takes place in Sinsung Market in Gwangjin-gu.
- At Halmeoni Song Kalguksu, they eat kalguksu, kalmandu, and kongguksu.
- At Mini Bunsik, they buy tteokbokki, fried snacks, kkwaebaegi, doughnuts, steamed buns, and salad bread.
- They also eat sundae soup and mention that the morning rice cakes sell out before noon.
- They eat sirutteok and hongsulgi.
