Mirmi Bunsik and Gimbap
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This snack bar is on Nohhae-ro 63-gil in Dobong-gu, Seoul. The menu includes anchovy gimbap noodles.
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The Wild Neighborhood That Even Makes Gyeongdong Market Look Expensive
A sequential look at value toast, Chinese food, and snack-food menus around Changdong and Changdong Market.
A snack bar in Changdong selling gimbap, anchovy noodles, and tteokbokki.
The gimbap contains pickled radish, ham, spinach, fish cake, and carrot and has a mild flavor. The anchovy noodles contain carrot, zucchini, seaweed flakes, and meat broth and taste refreshing.
- It eats original toast and ham-and-cheese toast at Changdong Grandma Toast.
- At Hyangwon, 2,000-won jajangmyeon and 4,000-won jjamppong are introduced.
- At Mireumi Gimbap, it eats gimbap, anchovy noodles, and tteokbokki.
- At Jeomsuni House, it eats soupy tteokbokki, fritters, and fish cakes.
- It shows both value and old-fashioned snack-food nostalgia at Changdong Market.
