Crisp outside, moist inside, and very juicy.
WhyThis is the main item the video focuses on.Modern Kkulkku
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Modern Kkulkku at 1F, 17 Deungchon-ro 3-gil in Gangseo-gu, Seoul serves knife-cut pork belly, pork navel meat, doenjang stew, and boxed meals.
A concise guide based on what was ordered and described in the feature.
The knife-cut pork belly is described as crisp on the outside, moist inside, and juicy. The pork navel meat is described as light and pleasantly textured. The special sauce is said to feel less greasy.
Light and good in texture.
WhyIt is ordered and eaten alongside the pork belly.It is described as tasty doenjang stew.
WhyIt is ordered as part of the meal.Restaurants near this place
Showing the three closest places to Modern Kkulkku. Distances and travel times start from this restaurant.
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Master of knife-cut pork belly! Jang PD’s regular spot that surprised Coach Yoon
At Modern Kkulkku in Gangseo-gu, Seoul, they try knife-cut pork belly and pork navel meat.
Modern Kkulkku at 1F, 17 Deungchon-ro 3-gil in Gangseo-gu, Seoul serves knife-cut pork belly, pork navel meat, doenjang stew, and boxed meals.
The knife-cut pork belly is described as crisp on the outside, moist inside, and juicy. The pork navel meat is described as light and pleasantly textured. The special sauce is said to feel less greasy.
- Modern Kkulkku is at 1F, 17 Deungchon-ro 3-gil, Gangseo-gu, Seoul.
- Knife-cut samgyeopsal and pork navel meat are featured.
- Doenjang stew, rice with meat, and boxed meals are also ordered.
- The meat is shown being hand-cut and grilled.
- A sign mentioning 2 hours of unlimited soju appears on screen.
