NEARBY PLACE · restaurant

Modurang

Jonmat

Basic tteokbokki, Fried rice, Jjolmyeon add-on

서울특별시 광진구 자양로28길 24
About this place

An instant tteokbokki shop on Jayang-ro in Seoul’s Gwangjin-gu. It is presented as a place to eat basic tteokbokki with add-ons and finish with cheese fried rice.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The sauce is notably sweet, and the medium spice level still feels quite spicy. The mil-tteok is soft, the jjolmyeon is chewy, and the fried rice is thick with cheese and corn.

Recommended dishes
01
Basic tteokbokkiOrdered on video

Sweet with a fairly spicy medium heat.

WhyIt is the main dish and the clearest featured order in the video.
02
Fried riceOrdered on video

Thick and cheesy with corn mixed in.

WhyIt is used as the finishing dish after the tteokbokki.
03
Jjolmyeon add-onOrdered on video

Chewy and cooked to a good texture.

WhyThe video says it pairs well with the sauce.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

떡볶퀸 TteokbokqueenVisit informationWatch feature video

A tteokbokki shop whose price rose by only 500 won in 30 years

At Modurang in Seoul’s Gwangjin-gu, the video shows budget instant tteokbokki and a cheese rice finish.

An instant tteokbokki shop on Jayang-ro in Seoul’s Gwangjin-gu. It is presented as a place to eat basic tteokbokki with add-ons and finish with cheese fried rice.

Taste notes from the video

The sauce is notably sweet, and the medium spice level still feels quite spicy. The mil-tteok is soft, the jjolmyeon is chewy, and the fried rice is thick with cheese and corn.

Key visit points
  • The basic instant tteokbokki costs 2,000 won per serving.
  • The medium spice level still feels quite spicy.
  • The jjolmyeon-like noodle side has a chewy texture.
  • The fried items recommended are the odd-shaped dumpling and kim mari.
  • The fried rice includes cheese, corn, seaweed flakes, and sesame oil.
Dishes featured in the video
Basic tteokbokkiSweet with a fairly spicy medium heat.Fried riceThick and cheesy with corn mixed in.Jjolmyeon add-onChewy and cooked to a good texture.