Pork bossamOrdered on video
Grilled and stir-fried style, chewy lean pork
WhyThis is the main featured dish in the video.
NEARBY PLACE · Restaurant
Moknojip
Jonmat서울특별시 은평구 연서로28길 10
About this place
Moknojip in the food alley behind Exit 4 of Yeonsinnae Station is shown with pork bossam, Korean beef yukhoe, and fried rice.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The pork is described as chewy and not dry. The house gochujang sauce is said to be not too salty, spicy, or sour but addictive, and the dongchimi is said to have a fresh, tangy taste.
Recommended dishes
Fried riceOrdered on video
Fried rice eaten with dongchimi and scraped from the pan
WhyShown as the finishing dish after the bossam.Korean beef yukhoeOrdered on video
Described as melting in the mouth
WhyOrdered alongside the bossam and clearly shown.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Introducing Moknojip in Yeonsinnae, known for its grilled pork bossam and fried rice served for 50 years
Moknojip in Yeonsinnae shows grilled pork bossam, Korean beef yukhoe, and fried rice.
Moknojip in the food alley behind Exit 4 of Yeonsinnae Station is shown with pork bossam, Korean beef yukhoe, and fried rice.
Taste notes from the video
The pork is described as chewy and not dry. The house gochujang sauce is said to be not too salty, spicy, or sour but addictive, and the dongchimi is said to have a fresh, tangy taste.
Key visit points
- Located in the food alley behind Exit 4 of Yeonsinnae Station.
- Pork bossam is described as grilled and stir-fried.
- Korean beef yukhoe is also served.
- Fried rice, dongchimi, and nurungji are shown.
- It is eaten with a house special gochujang sauce and wrap vegetables.