Mutan
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A place featured on Mukboss Jjuyup and Culinary Class Wars 2.
A concise guide based on what was ordered and described in the feature.
Restaurants near this place
Showing the three closest places to Mutan. Distances and travel times start from this restaurant.
See what each feature ordered, described, and highlighted about the visit.
Mutan, the Chinese Restaurant Recommended by Manager Lee Jong-beom
This video tastes Jeon-ga-bok, menbosha, and truffle jajangmyeon at Mutan in Gangnam.
This video tastes Jeon-ga-bok, menbosha, yuringi, and truffle jajangmyeon at Mutan, a Chinese restaurant in Gangnam.
The truffle aroma is said to be strong, the abalone and shrimp are large, the fried dishes are crispy, and the sauce is sweet and sour.
- They dine at Mutan.
- They order Jeon-ga-bok, menbosha, yuringi, steak truffle jajangmyeon, and jjamppong.
- The truffle aroma is strong.
- The abalone and shrimp are large, and the ingredients are plentiful.
- The fried dishes are said to be crispy and the sauce sweet and sour.
Jajangmyeon for 28,000 Won? Truffle Steak Jajangmyeon and Beef Brisket Jjamppong Mukbang
A video of tasting truffle steak jajangmyeon and several Chinese dishes in Apgujeong-dong.
An unidentified Chinese restaurant in Apgujeong-dong where they try truffle steak jajangmyeon and several Chinese dishes.
They say the truffle aroma is strong, the sauce and broth are rich, the meat is tender, and the portions are large.
- This is a Chinese-food mukbang filmed in Apgujeong-dong.
- They order several dishes centered on truffle steak jajangmyeon.
- Chili shrimp, dan dan noodles, yuringi, and eggplant rice are also served.
- They say the portions are large and the sauces and broths have rich flavors.
- The restaurant name and exact address are not confirmed.
Mukbang Featuring Premium Jajangmyeon Loaded with Truffles
They eat jajangmyeon with steak and fresh truffles at what appears to be a jajangmyeon restaurant in Apgujeong.
The truffle aroma is strong, the jajang sauce pairs well with the noodles, and the beef is described as chewy. They say it is not greasy and tastes fresh.
- They eat steak truffle jajangmyeon.
- The aroma of fresh truffles is emphasized.
- They discuss the combination of jajang sauce and noodles.
- The beef texture and meat topping are mentioned.
- There is a scene where they eat it with egg.



