Myeongga Pork Cutlet
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A Western-style pork cutlet restaurant said to have operated in Anyang for 24 years. The dishes eaten are Myeongga pork cutlet, spicy cutlet, king-size pork cutlet, sweet potato cheese cutlet, Italian cutlet, and jjolmyeon.
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I'll Only Eat 9 Pieces of Anyang's Traditional 24-Year-Old Pork Cutlet... Western-Style Pork Cutlet and Jjolmyeon Mukbang Korean Mukbang Eating Show
Trying several kinds of pork cutlet and jjolmyeon at a traditional 24-year-old Western-style pork cutlet restaurant in Anyang.
A Western-style pork cutlet restaurant said to have operated in Anyang for 24 years. The video eats Myeongga Pork Cutlet, Spicy Cutlet, King Pork Cutlet, Sweet Potato Cheese Cutlet, Italian Cutlet, and jjolmyeon.
It is described as having the quintessential Western-style flavor, with delicious sauce and tender pork cutlet.
- It says the restaurant has continued operating in Anyang for 24 years.
- Myeongga Pork Cutlet, Spicy Cutlet, King Pork Cutlet, Sweet Potato Cheese Cutlet, Italian Cutlet, and jjolmyeon are ordered.
- The pork cutlet is described as having the quintessential old-fashioned Western-style flavor.
- The Spicy Cutlet is said to be spicy even though it was ordered less spicy.
- The jjolmyeon is described as sweet and tangy.
