Myeonghwa Sikdang (1/1)

Myeonghwa Sikdang

Jonmat

Saebaeo

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Myeonghwa Sikdang · About this place

A restaurant in Geoje mentioned for sae-baeo-style raw seafood salad.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Saebaeo is described as being eaten as a raw seafood salad, with limited dislike around texture and smell.

Recommended dishes

01
SaebaeoOrdered on video

Served as a raw seafood salad.

WhyIt is introduced as a special spring seasonal fish.

Restaurants near Myeonghwa Sikdang

Showing the three closest places to Myeonghwa Sikdang. Distances and travel times start from this restaurant.

Introduction image for Emart24 Geoje Namsseo-ro Branch (1/1)

Emart24 Geoje Namsseo-ro Branch

Jonmat

Barbecue for 4, Barbecue for 2

An Emart24 convenience store in Geoje-myeon, Geoje, Gyeongsangnam-do, where charcoal barbecue is available.

Walk ~1 hr 19 minBike ~23 minDrive ~15 min
Geoje-myeon, Geoje, Gyeongsangnam-do
Introduction image for Yongsanmaru (1/1)

Yongsanmaru

Jonmat

Herbal Boiled Duck

A restaurant in Sangdong-dong, Geoje, where herbal boiled duck is served.

Walk ~1 hr 30 minBike ~26 minDrive ~17 min
Sangdong 3-gil, Geoje-si, Gyeongsangnam-do
Introduction image for Iseonjang Seafood Pocha (1/1)

Iseonjang Seafood Pocha

Jonmat

Assorted seafood, Scallop ramen

A seafood pocha on Sandal-gil in Geoje-myeon, Geoje, serving assorted seafood and scallop ramen.

Walk ~1 hr 43 minBike ~30 minDrive ~20 min
Geoje-myeon, Geoje-si, Gyeongsangnam-do

Find nearby festivals that fit before or after your meal.

Myeonghwa Sikdang · Visits and features

See what each feature ordered, described, and highlighted about the visit.

회사랑RawFishEaterVisit informationWatch feature video

A Generous Serving of Seasonal Sashimi for Under 20,000 Won per Person!? Be Sure to Watch Before Spring Arrives! (Collection of Information on Seasonal Spring Fish)

This introduces information on several good-value sashimi restaurants along with seasonal spring seafood.

This is a restaurant in Geoje, Gyeongnam, that introduces ice goby hoe-muchim.

Taste notes from the video

The ice goby is eaten as hoe-muchim, and it is said that its texture and smell are not highly polarizing.

Key visit points
  • Pen shell, mullet, Chinese herring, halfbeak, and ice goby are mentioned as spring seafood.
  • Pen shell dishes from Ocheon Port in Boryeong, Chungnam, are introduced.
  • Popular mullet restaurants in Gimpo, Gyeonggi, and Gochang, Jeonbuk, are covered together.
  • A halfbeak and Chinese herring sashimi restaurant in Jung-gu, Incheon, is introduced.
  • An ice goby seafood restaurant in Geoje, Gyeongnam, is mentioned.
Dishes featured in the video
Ice gobyIce goby eaten as hoe-muchim.