Tender, soft, and chewy.
WhyIt is the main dish shown and handled on camera.NEARBY PLACE · Restaurant
Nawon Pocha
Jonmat제주특별자치도 서귀포시 소암로 30
About this place
Nawon Pocha in Seogwipo serves seasonal hanchi, centered on hanchi sashimi with hanchi meoktong and hanchi bibim.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The hanchi is described as tender, soft, and chewy, and the meoktong as having a sour ink note with savory flavor.
Recommended dishes
Hanchi sashimiOrdered on video
Hanchi meoktongOrdered on video
Sour ink note with a savory taste.
WhyIt is specifically highlighted alongside the hanchi.Hanchi bibimOrdered on video
Mixed with vegetables.
WhyIt appears as the finishing mixed dish.Visits and features
See what each feature ordered, described, and highlighted about the visit.
A video about eating Hanchi sashimi and Hanchi Meoktong in Jeju
The video shows seasonal hanchi at Nawon Pocha in Seogwipo.
Nawon Pocha in Seogwipo serves seasonal hanchi, centered on hanchi sashimi with hanchi meoktong and hanchi bibim.
Taste notes from the video
The hanchi is described as tender, soft, and chewy, and the meoktong as having a sour ink note with savory flavor.
Key visit points
- Filmed at Nawon Pocha in Seogwipo.
- Hanchi sashimi, hanchi meoktong, and hanchi bibim appear.
- The hanchi is described as tender, soft, and chewy.
- It is eaten with chojang and as an ink-based dish.
- The place is described as hidden in an alley.
