Nyaongjima

Jonmat

Aged sashimi, Spear squid sashimi, Butterfish sashimi

서울특별시 영등포구 도림로141다길 13-2
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About this place

A Japanese-style pub in an ironworks alley near Mullae Station. It features a late-night course of drinking snacks whose menu changes each day.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Aged sashimiMentioned on video
02
Spear squid sashimiMentioned on video
03
Butterfish sashimiMentioned on video

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Visits and features

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김사원세끼Visit informationWatch feature video

The Bar Where Reservations Fill Up in 0.1 Seconds

Showing the late-night drinking-food course at Nyaongjima in an ironworks alley near Mullae Station.

A Japanese-style bar in an ironworks alley near Mullae Station. It features a late-night drinking-food course with a menu that changes daily.

Taste notes from the video

The aged sashimi has a glossy appearance and savory flavor, while the raw spear squid is described as chewy. The raw butterfish has a savory sesame oil aroma, and the gyudon is sweet and salty. The natto is served as a sticky dish that is mixed before eating, and the buckwheat noodles are said to be excellent.

Key visit points
  • It is a 10-minute walk from Exit 1 of Mullae Station.
  • Reservations are said to be accepted through Catch Table every Monday.
  • It is described as a set-price eatery where the menu changes daily.
  • Sashimi snacks such as aged sashimi, raw spear squid, and raw butterfish are served.
  • Finishing dishes such as gyudon, buckwheat noodles, and sweet bean jelly are also served.
Dishes featured in the video
Aged sashimiGloss, savory flavor, aged textureRaw spear squidChewy textureGyudonSweet and salty seasoning