Pork bellySignature dish
meat dish
WhyIt is the signature dish ordered directly in the video.
Ojeon Sanghoe
Jonmat경기도 의왕시 오매기중간길 3 오전상회
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About this place
A restaurant near the Omegi Village entrance to Moraksan in Ojeon-dong, Uiwang, serving pork belly with water dropwort, bibim guksu, and fried rice.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The pork belly is paired with a strong water dropwort aroma, the bibim guksu is used with the meat, and the fried rice is cooked as a finishing dish.
Recommended dishes
Pork belly with water dropwortOrdered on video
water dropwort aroma with pork
WhyThis is the most emphasized eating combination in the video.Bibim guksuMentioned on video
noodles for wrapping with meat
WhyIt is ordered to eat with the meat.Restaurants near this place
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Visits and features
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(Uiwang) Water Parsley Pork Belly at an Outdoor Supermarket Eatery in the Middle of the Fields
This video shows water parsley pork belly, spicy mixed noodles, and fried rice at Ojeon Store in Uiwang.
A restaurant near the entrance to Moraksan Mountain in Omaegi Village, Ojeon-dong, Uiwang, where pork belly, water parsley, spicy mixed noodles, and fried rice are eaten.
Taste notes from the video
The aroma of water parsley blends well with the pork belly, the spicy mixed noodles are good with the meat, and the fried rice appears to be pressed down and eaten as a finishing dish.
Key visit points
- Ojeon Store near the entrance to Moraksan Mountain in Omaegi Village, Ojeon-dong, Uiwang, Gyeonggi Province
- Pork belly is ordered and eaten with water parsley
- Spicy mixed noodles are ordered additionally to use as a meat wrap
- Fried rice is cooked and eaten to finish
- An outdoor dining area with tables and a rural atmosphere
See All the Riders' Favorite Food Destinations, Including Water Parsley Spicy Mixed Noodles! [Looks Delicious Yummy]
This video brings together restaurants popular with riders for water parsley spicy mixed noodles, pork belly, fish soup noodles, and acorn jelly.
A restaurant selling pork belly and water parsley at the entrance to Moraksan Mountain in Omegi Village, Ojeon-dong.
Taste notes from the video
The pork belly is grilled over charcoal and eaten with water parsley, kimchi, and lettuce wraps.
Key visit points
- They eat water parsley pancakes and spicy mixed noodles at Dolminari House near Ungilsan Station in Namyangju.
- At Ojeon Store in Uiwang, they eat pork belly, water parsley, and spicy mixed noodles.
- At the entrance to Haengjusanseong Fortress in Goyang, they introduce fish soup noodles and catfish jangtteok.
- At Pyo Misuk Noodles in Yangpyeong, they order platter noodles and braised nobari.
- At Cheonggyeri Store in Yangpyeong, they have acorn jelly, banquet noodles, spicy mixed noodles, and Jipyeong makgeolli.