Ok Gyeong-i's Dried Fish

Jonmatdori

Grilled cuttlefish (large)

서울 중구 퇴계로85길 7 신당중앙시장 1층
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

About this place

Ok Gyeong-i's Dried Fish is a Korean restaurant on Toegye-ro 85-gil in Jung-gu, Seoul. Grilled cuttlefish (large) is listed on the menu.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Grilled cuttlefish (large)Explicitly recommended
WhyAs a grilled cuttlefish dish, it is a clear pick if you want cuttlefish prepared over heat rather than in soup or stew.

Restaurants near this place

Showing the three closest places to Ok Gyeong-i's Dried Fish. Distances and travel times start from this restaurant.

Finding restaurants nearby
Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있는 녀석들 (Tasty Guys)Visit informationWatch feature video

The Sindang Hotspot Full of Irresistible Ocean Aroma! Semi-Dried Fish Dishes and Grilled Cuttlefish [Tasty Guys] Episode 442

A video introducing steamed semi-dried croaker and grilled cuttlefish in Sindang.

A restaurant in Sindang serving steamed semi-dried croaker and grilled cuttlefish together. The croaker’s ocean aroma and chewy texture are emphasized, while the cuttlefish is grilled in thick pieces and accompanied by soy mayonnaise.

Taste notes from the video

The semi-dried preparation makes it chewy yet moist, with a strong ocean aroma and savory saltiness. The grilled cuttlefish is thick with a smoky flavor and is served with soy mayonnaise.

Key visit points
  • Steamed semi-dried croaker is introduced.
  • Clear rockfish salted-seafood soup is served alongside it.
  • Grilled cuttlefish is described like a signature dish.
  • It is eaten with soy mayonnaise sauce.
  • They say it is a popular restaurant in Sindang where people line up.
Dishes featured in the video
Steamed Semi-Dried CroakerIt is chewy yet moist and has an ocean aroma.Grilled CuttlefishIt is thick and smoky and is eaten with soy mayonnaise.
성시경 SUNG SI KYUNGVisit informationWatch feature video

Sung Si Kyung’s Eat With Me | Several Food Stops at Sindang Jungang Market

A market food crawl through dried seafood, warm rice wine, and Korean set meals at Sindang Jungang Market.

A dried-seafood spot where beer and seafood snacks are eaten together.

Taste notes from the video

A place for dried seafood served with draft beer.

Key visit points
  • Multiple shops inside Sindang Jungang Market are visited.
  • The crawl begins with cuttlefish and draft beer.
  • Warm rice wine, handmade fish cakes, and grilled potatoes are featured.
  • It ends with je-yuk and grilled hairtail set meals.
  • Seed hotteok and twisted doughnuts are also mentioned.
Dishes featured in the video
CuttlefishA dried-seafood snack.Draft beerCold draft beer.