Oline
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Oline · About this place
A duck specialty restaurant in Geoje-dong, Yeonje-gu, Busan, featuring king-size salt-grilled duck cooked with spicy chili peppers, herbal duck porridge, and doenjang stew.
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Oline · Visits and features
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The Best Bite I’ve Had This Year: The Kind Owner’s Spicy Chili Duck
Introducing king-size salt-grilled duck cooked with spicy chilies at Orine in Geoje-dong, Yeonje-gu, Busan.
A duck specialty restaurant in Geoje-dong, Yeonje-gu, Busan, introducing king-size salt-grilled duck cooked with spicy chilies, herbal duck porridge, and doenjang stew.
They say the duck cooked after being mixed with spicy chilies has a buttery aroma. The meat is described as tender and free of gamey odors. The seasoned shredded radish has a good texture, and the spicy chilies are said not to be very hot.
- This is Orine at 41 Gyodae-ro 22beon-gil, Yeonje-gu, Busan.
- The king-size salt-grilled duck is cooked with spicy chilies.
- Herbal duck porridge and doenjang stew are also available to order.
- The owner cooks it personally and explains the order in which to eat it.
- It is closed on Mondays and has a break time.





