Large cutlassfishSignature dish
Expect a large cutlassfish with thick flesh.
WhyIt is presented as the restaurant's main dish, so it is the safest first pick.
NEARBY PLACE · Restaurant
Pado
Jonmat서울특별시 영등포구 여의대방로 379 지하1층 제4호
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About this place
Pado in Yeouido is a restaurant centered on large cutlassfish and other seafood in a Korean style.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The cutlassfish looks large and thick, while the soy-marinated crab is described as less salty and more restrained than a spicy style because it has a Japanese-style base. The fresh cutlassfish stew is also not described as especially spicy.
Recommended dishes
Fresh cutlassfish stewOrdered on video
More Japanese-style than fiery or spicy.
WhyIt is directly featured in the video and fits a full meal well.Soy-marinated crabOrdered on video
Not overly spicy and relatively restrained in seasoning.
WhyIt is introduced with a suggested rice-mixing style, making it an easy order choice.AROUND HERE
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Visits and features
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Pado in Yeouido for king-size cutlassfish and seasonal seafood
Pado in Yeouido serves a seafood-focused Korean meal.
Pado in Yeouido is a restaurant centered on large cutlassfish and other seafood in a Korean style.
Taste notes from the video
The cutlassfish looks large and thick, while the soy-marinated crab is described as less salty and more restrained than a spicy style because it has a Japanese-style base. The fresh cutlassfish stew is also not described as especially spicy.
Key visit points
- It is a restaurant called Pado in Yeouido.
- The menu centers on large cutlassfish and Korean-style seafood dishes.
- Sea eel, soy-marinated crab, and fresh cutlassfish stew appear in the video.
- Side items like gat kimchi and salted shrimp are introduced.
- The posted hours are 11:00-22:00, and it is closed every Sunday.