GopchangOrdered on video
Vegetable filling gives it a slightly sweet, less greasy taste.
WhyIt is the featured centerpiece of the video and is described as less greasy thanks to the filling.
NEARBY PLACE · Restaurant
구들짱황소곱창
Jonmat경기도 고양시 덕양구 삼송로 12 1층 126호, 127호
About this place
Presented as a place for a distinctive gopchang dish with chives and fruit inside, plus beef heart, intestines, and makchang. They say it tastes less greasy and has scallion and chive aroma.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
They say it is less greasy and has scallion and chive aroma. The gopchang is said to have a sweet note from the vegetables. The makchang is chewy and crunchy, and the heart is tender and bouncy.
Recommended dishes
Beef heartOrdered on video
Tender and bouncy texture.
WhyIt is introduced as a separate dish and eaten early in the video.IntestinesOrdered on video
Packed filling with a chewy bite.
WhyThey focus on the stuffed intestines and discuss the filling in detail.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Did Miru eat something green?! Miru's lifetime gopchang
A video about gopchang with a unique filling, plus heart, small intestines, and makchang.
Presented as a place for a distinctive gopchang dish with chives and fruit inside, plus beef heart, intestines, and makchang. They say it tastes less greasy and has scallion and chive aroma.
Taste notes from the video
They say it is less greasy and has scallion and chive aroma. The gopchang is said to have a sweet note from the vegetables. The makchang is chewy and crunchy, and the heart is tender and bouncy.
Key visit points
- The gopchang is filled with chives and fruit.
- Beef heart is sliced thin and eaten.
- They say the intestines are full of filling.
- Makchang is described as having a chewy, crunchy texture.
- It can also be eaten with onion sauce.