Black goat tartareOrdered on video
Fresh with little to no odor.
WhyIt is described as fresh.
NEARBY PLACE · restaurant
천등산 염소마을
Jonmat충청북도 충주시 산척면 밀목길 139
About this place
A restaurant appears to serve black goat tartare and charcoal-grilled black goat, but the name and location are not confirmed.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The tartare is described as fresh with little odor. The grilled meat is described as savory, chewy, and lightly smoky.
Recommended dishes
Charcoal-grilled black goatOrdered on video
Savory, chewy, and lightly smoky.
WhyThe grilling portion is a main focus of the video.Visits and features
See what each feature ordered, described, and highlighted about the visit.
A video tasting black goat tartare and charcoal-grilled black goat
They taste black goat tartare and charcoal-grilled black goat while checking the aroma and texture.
A restaurant appears to serve black goat tartare and charcoal-grilled black goat, but the name and location are not confirmed.
Taste notes from the video
The tartare is described as fresh with little odor. The grilled meat is described as savory, chewy, and lightly smoky.
Key visit points
- Black goat tartare is featured.
- Charcoal-grilled black goat is featured.
- They say there is little to no odor.
- The texture is described as chewy and tender.
- A light charcoal aroma is mentioned.
Black Goat Bulgogi and Goat Bone Soup
A food-focused video about black goat bulgogi and goat bone soup.
A restaurant video featuring black goat bulgogi and black goat bone soup. The meat is described as tasting like beef short ribs with a pork-like texture. The broth is described as sweet and not strongly gamey.
Taste notes from the video
The bulgogi is described as tasting like beef short ribs with a pork-like texture. The soup is described as sweet and not strongly gamey.
Key visit points
- Black goat bulgogi and black goat bone soup are featured.
- The meat is described as tasting like beef short ribs with a pork-like texture.
- The broth is described as sweet and not strongly gamey.
- Kimchi and kkakdugi are also mentioned as tasty.