Podo Hotel Restaurant (1/1)
NEARBY PLACE · Restaurant

Podo Hotel Restaurant

Jonmat

signature king prawn tempura udon set, shrimp tempura jjambbong udon, mango shaved ice

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About this place

A restaurant inside Podo Hotel in southwestern Jeju. The video features udon, jjambbong udon, samhap nabe, and mango shaved ice.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The udon noodles are bouncy and the broth is light. The jjambbong udon has lots of seafood and a stronger broth flavor. The mango shaved ice has a strong milky flavor and melts quickly.

Recommended dishes
01
signature king prawn tempura udon setSignature dish

Bouncy noodles with a light broth.

WhyIt is presented as a signature item and the udon is described as good.
02
shrimp tempura jjambbong udonOrdered on video

Lots of seafood and a strong broth flavor.

WhyIt has a lot of seafood and a generous portion, so it stands out as a main dish.
03
mango shaved iceExplicitly recommended

Strong milky flavor and melts quickly.

WhyIt is directly recommended in the video as a dessert.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

더들리Visit informationWatch feature video

The Jeju Jjambbong Udon Worth W 45,000 and Repeating

In Jeju, the video compares Milyeong-ine’s mackerel sashimi with Podo Hotel Restaurant’s udon, jjambbong udon, and mango shaved ice.

A restaurant inside Podo Hotel in southwestern Jeju. The video features udon, jjambbong udon, samhap nabe, and mango shaved ice.

Taste notes from the video

The udon noodles are bouncy and the broth is light. The jjambbong udon has lots of seafood and a stronger broth flavor. The mango shaved ice has a strong milky flavor and melts quickly.

Key visit points
  • Milyeong-ine’s Jocheon branch serves raw mackerel, grilled mackerel, and mackerel soup.
  • Podo Hotel Restaurant serves a king prawn tempura udon set, jjambbong udon, samhap nabe, and mango shaved ice.
  • The jjambbong udon is packed with seafood and has a strong broth flavor.
  • The mango shaved ice has a strong milky flavor and melts quickly.
  • The mackerel sashimi is said to have no fishy smell, and the mackerel soup has a grainy, spicy character.
Dishes featured in the video
signature king prawn tempura udon setBouncy noodles with a light broth.shrimp tempura jjambbong udonLots of seafood and a strong broth flavor.mango shaved iceStrong milky flavor and melts quickly.