Plump and filling-looking.
WhyThis is the most prominently featured dish in the video.Pojangmacha No. 58
JonmatA pocha stall in the Gwangbok-ro PIFF Square area near Jagalchi Station, Busan, known here for rock oysters and LA galbi.
A concise guide based on what was ordered and described in the feature.
The rock oysters look plump and filling, the LA galbi looks easy to eat in one bite, and the tteokbokki and fish cake are shown with broth.
Looks easy to eat in one bite.
WhyIt is introduced as the next main dish after the oysters.Eaten with fish cake and broth.
WhyIt is clearly shown as one of the first orders.See what each feature ordered, described, and highlighted about the visit.
An enormous 100-stall pocha street: rock oysters and LA galbi
A visit to the pocha street near Jagalchi Station for rock oysters and LA galbi.
A pocha stall in the Gwangbok-ro PIFF Square area near Jagalchi Station, Busan, known here for rock oysters and LA galbi.
The rock oysters look plump and filling, the LA galbi looks easy to eat in one bite, and the tteokbokki and fish cake are shown with broth.
- Pocha street near Jagalchi Station and Gwangbok-ro Piff Square
- Stall 58
- Rock oysters
- LA galbi
- Tteokbokki, fish cake, and fried dumplings
