29,000-won per person courseSignature dish
It comes with seven kinds of aged sashimi and multiple side dishes.
WhyIt is described as the basic and most-ordered course.
Ron
Jonmat경기도 부천시 원미구 소향로 246 108호
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About this place
An izakaya at 108-ho, 246 Sohyang-ro, Wonmi-gu, Bucheon, Gyeonggi-do. The 29,000-won course offers aged sashimi and dishes made with ingredients from across Korea.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The aged sashimi is clean with little fishiness or aftertaste and has a savory sweetness, with some cuts having a chewy texture. The spicy fish stew is rich with vegetable sweetness, and the herb, jeon, braised, and fried dishes are not heavily seasoned.
Recommended dishes
spicy fish stewOrdered on video
Rich broth with vegetable sweetness.
WhyIt is requested as the closing dish for the course.Restaurants near this place
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Visits and features
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Rotten-aged sashimi and 8 dishes refillable for 29,000 won at Ron Shinjung-dong
At Ron Shinjung-dong near Bucheon’s Shinjung-dong Station, the 29,000-won per person course serves aged sashimi and eight dishes.
An izakaya at 108-ho, 246 Sohyang-ro, Wonmi-gu, Bucheon, Gyeonggi-do. The 29,000-won course offers aged sashimi and dishes made with ingredients from across Korea.
Taste notes from the video
The aged sashimi is clean with little fishiness or aftertaste and has a savory sweetness, with some cuts having a chewy texture. The spicy fish stew is rich with vegetable sweetness, and the herb, jeon, braised, and fried dishes are not heavily seasoned.
Key visit points
- The basic, most-ordered option is the 29,000-won per person course.
- It includes seven kinds of aged sashimi and dishes made with ingredients from across Korea.
- Shown items include seaweed-and-mussel porridge, spring herbs, pollack paste, and scallion-topped beef jeon.
- Some sashimi and dishes are refillable when ingredients are available.
- A Naver reservation gives one bottle of soju or one highball.