Hairtail sae-kosiOrdered on video
Non-fishy and savory
WhyPresented as the shop’s main draw, made from hairtail they caught themselves.
NEARBY PLACE · Korean pocha
Sachegyeol Pocha
Jonmat인천광역시 부평구 마장로 431
About this place
A pocha in Cheongcheon-dong, Bupyeong-gu, Incheon serving hairtail sae-kosi, wild mussels, and pig potato sujebi.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The hairtail is described as non-fishy and savory, the mussel broth as refreshing, and the pig potato sujebi as thick and generous in portion.
Recommended dishes
Wild mussels (seop/damchi)Ordered on video
Refreshing broth and plump flesh
WhyWorks well as a hot broth dish alongside the sashimi.Pig potato sujebiSignature dish
Thick and generous in portion
WhyA finishing dish that many guests reportedly order.Visits and features
See what each feature ordered, described, and highlighted about the visit.
The husband catches hairtail while the wife slices the sashimi! Hairtail sae-kosi, wild mussels, and pig potato sujebi at a unique pocha (ft. pig potato sujebi)
A visit to Sachegyeol Pocha in Cheongcheon-dong, Incheon, featuring hairtail sashimi, wild mussels, and pig potato sujebi.
A pocha in Cheongcheon-dong, Bupyeong-gu, Incheon serving hairtail sae-kosi, wild mussels, and pig potato sujebi.
Taste notes from the video
The hairtail is described as non-fishy and savory, the mussel broth as refreshing, and the pig potato sujebi as thick and generous in portion.
Key visit points
- Visit to Sachegyeol Pocha in Cheongcheon-dong, Incheon
- Hairtail sashimi served from fish they caught themselves
- Wild mussels (seop/damchi) in broth
- Pig potato sujebi as the finishing dish
- Aged kimchi served with the meal