Head porkOrdered on video
Soft and chewy.
WhyIt is shown as a generous 5,000-won portion and is the main budget item.
NEARBY PLACE · restaurant
Samgeori Sikdang
Jonmat전남광주통합특별시 화순군 능주면 죽수길 25
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About this place
Samgeori Sikdang in Neungju-myeon, Hwasun serves head pork, jokbal, and intestines soup.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The head pork is odorless, soft, and chewy. The jokbal is mostly skin, with a soft and springy texture. The intestines soup has a lightly seasoned clear broth based on beef bone stock.
Recommended dishes
JokbalOrdered on video
Mostly skin, soft and springy.
WhyIt is introduced as a 10,000-won dish and seems popular for takeout.Intestines soupOrdered on video
Lightly seasoned clear beef-bone broth.
WhyIt is a good soup option to eat alongside the pork dishes.AROUND HERE
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Visits and features
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Don't go there. You'll taste incredible meat.
A visit to Samgeori Sikdang in Hwasun featuring budget head pork, jokbal, and intestines soup.
Samgeori Sikdang in Neungju-myeon, Hwasun serves head pork, jokbal, and intestines soup.
Taste notes from the video
The head pork is odorless, soft, and chewy. The jokbal is mostly skin, with a soft and springy texture. The intestines soup has a lightly seasoned clear broth based on beef bone stock.
Key visit points
- Samgeori Sikdang is listed at 25 Juksu-gil, Neungju-myeon, Hwasun-gun, Jeollanam-do.
- Head pork is introduced at 5,000 won, jokbal at 10,000 won, and soup at 7,000 won.
- The head pork is described as soft and chewy.
- The jokbal is described as mostly skin with a soft, chewy texture.
- The intestines soup is described as having a clear broth based on beef bone stock.