Rich, deep, and spicy broth.
WhyPresented as the signature and main dish in the video.Sancheong-eun Heukdwaeji
JonmatA black pork specialist in Mangwon. You can try the black pork set, black pork duleu-chi-gui, and the service soup.
A concise guide based on what was ordered and described in the feature.
The black pork duleu-chi-gui has a rich, deep broth with a spicy edge and a faint sweetness. The meat is described as chewy and tender.
The meat is described as chewy and tender.
WhyLets you try pork belly, collar butt, and jowl in one order.Not clear and light; it is a heavy style of cheonggukjang stew.
WhyIt comes as a service soup with the meat order, and the speaker specifically recommends choosing it.See what each feature ordered, described, and highlighted about the visit.
A crazy must-eat spot worth a 1-hour wait
This video features black pork set menus and black pork duleu-chi-gui at Sanchung-en Heukdwaeji in Mangwon.
A black pork specialist in Mangwon. You can try the black pork set, black pork duleu-chi-gui, and the service soup.
The black pork duleu-chi-gui has a rich, deep broth with a spicy edge and a faint sweetness. The meat is described as chewy and tender.
- About 8 minutes from Mangwon Station Exit 2.
- The black pork set includes pork belly, collar butt, and jowl.
- Black pork duleu-chi-gui is the main menu.
- Aged kimchi, water dropwort, salted sand lance sauce, and bracken are served.
- Cheonggukjang jjigae is recommended as the service soup.
