Special assortmentMentioned on video
Sanggam Hanwoo
Matdori경상북도 상주시 영남제일로 1119-9
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About this place
A restaurant in Sangju serving Korean beef. The video continues from grilling various cuts to doenjang stew, mul-naengmyeon, and a ripe-persimmon dessert.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
5 servings of special cutsMentioned on video
Mul-naengmyeonMentioned on video
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Visits and features
See what each feature ordered, described, and highlighted about the visit.
Sangju Gyeongcheonseom Island and Sanggam Hanwoo Beef Mukbang
After touring Gyeongcheonseom Island in Sangju, we continue with a mukbang featuring different cuts of Korean beef at Sanggam Hanwoo.
This is a restaurant serving Korean beef in Sangju. Various cuts are grilled and eaten, followed by soybean paste stew, cold buckwheat noodles in broth, and a ripe persimmon dessert.
Taste notes from the video
The beef is described as having a pronounced aroma and strong savory flavor. The differences in fattiness, texture, and juiciness are said to be very noticeable among the cuts.
Key visit points
- They ride a water bus at Gyeongcheonseom Island.
- The meal featuring Korean beef in Sangju is the main focus.
- They order a special assortment and several specialty cuts.
- They also eat soybean paste stew and cold buckwheat noodles in broth.
- Ripe persimmon and dried persimmon desserts are also served.
A Sangju Korean Beef Mukbang Continuing Through Dessert
After eating Sangju Korean beef, the video continues with dessert naengmyeon, sweet pumpkin sikhye, and Sangju okgam.
A place in Sangju where Korean beef is followed by dessert naengmyeon, sweet pumpkin sikhye, and Sangju okgam.
Taste notes from the video
After eating Korean beef, the dessert naengmyeon broth is described as lukewarm, refreshing, and sweet. The naengmyeon portion is large, and sweet pumpkin sikhye and Sangju okgam are also served.
Key visit points
- They order dessert naengmyeon separately and eat it.
- The naengmyeon broth is described as warm and refreshing.
- They also receive sweet pumpkin sikhye.
- Sangju okgam is introduced as a dessert.
Viewer-Recommended Guerrilla Restaurants (Sangju, Gyeongsangbuk-do) [Tasty Guys] Episode 304 Preview
It introduces a Korean beef soup restaurant and a snack bar discovered through viewer recommendations in Sangju, Gyeongsangbuk-do.
A Korean beef soup restaurant in Sangju, Gyeongsangbuk-do, featured through a viewer recommendation.
Taste notes from the video
The Korean beef soup is mentioned as tender and intensely savory. The sliced roast beef has a spicy taste, and special cuts and sirloin also appear.
Key visit points
- It is a Sangju, Gyeongsangbuk-do special.
- Korean beef soup, sliced roast beef, special cuts, and sirloin are mentioned at the Korean beef soup restaurant.
- A snack bar with 41 years of tradition appears.
- Stir-fried gimbap is mentioned.
- There is a mention that the kimchi was personally made by Yoo Jae-suk.