Seonnyeopung Branch 2

Jonmat

Yugung mulhoe, Seafood nokdujeon, Abalone porridge

인천광역시 영종구 용유서로 386 선녀풍2호점
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Seonnyeopung Branch 2 · About this place

A mulhoe restaurant near Eurwangni Beach, where the video shows Yugung mulhoe, seafood nokdujeon, and abalone porridge.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The mulhoe broth is sweet-and-tangy with a light spicy finish, and the seafood stays fresh with a crisp bite. The seafood nokdujeon is savory from frying in oil, and the abalone porridge is thick with a gentle abalone-innard aroma.

Recommended dishes

01
Yugung mulhoeOrdered on video

Sweet-and-tangy broth with a light spicy finish, seafood, and cold noodle noodles.

WhyThis is the main dish ordered in the video, and it comes with a generous amount of ingredients.
02
Seafood nokdujeonOrdered on video

Lightly seasoned and fried until savory.

WhyIt was ordered together with the mulhoe and pairs well with it.
03
Abalone porridgeOrdered on video

Thick and gently aromatic with abalone innards.

WhyIt offers a warm option alongside the cold mulhoe.

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Seonnyeopung Branch 2 · Visits and features

See what each feature ordered, described, and highlighted about the visit.

회사랑RawFishEaterVisit informationWatch feature video

Are Restaurants with Long Lines at Famous Tourist Attractions Actually Good?

Try the generous mulhoe, seafood mung bean pancake, and abalone porridge at Seonnyeopung Location 2 near Eurwangri Beach.

A mulhoe specialty restaurant near Eurwangri Beach in Incheon. The video features Yonggung Mulhoe, seafood mung bean pancake, and abalone porridge.

Taste notes from the video

The mulhoe broth is sweet and sour with a slightly spicy finish, while the seafood is fresh and retains a firm, crunchy texture. The seafood mung bean pancake is savory because it is cooked almost as if deep-fried in oil, and the abalone porridge is thick with a subtle flavor of abalone innards.

Key visit points
  • Dine at Seonnyeopung Location 2.
  • The Yonggung Mulhoe contains raw abalone, sea squirt, boiled octopus, sea cucumber, boiled whelk, mullet, vegetables, and naengmyeon noodles.
  • The seafood mung bean pancake is cooked almost as if deep-fried in oil with seafood.
  • The abalone porridge is thick, with a subtle flavor of abalone innards.
  • The basic side dishes are simple, and the seaweed soup is self-service.
Dishes featured in the video
Yonggung MulhoeSweet-and-sour broth with a slightly spicy finish, seafood, and naengmyeon noodlesSeafood Mung Bean PancakeSlightly seasoned, savory, and cooked almost as if deep-fried in oil.Abalone PorridgeThick with the subtle nuttiness of abalone innards.