Sinheungwon
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A Roundup of the 5 Craziest Jjamppong Places I’ve Eaten at Recently!
A roundup of 5 long-established jjamppong restaurants recently visited, from Gimpo to Pyeongtaek.
A Chinese restaurant in Paldal-gu, Suwon-si, Gyeonggi-do, featuring both jjamppong and gan-jjajang.
The jjamppong broth is described as refreshing, while the gan-jjajang has the aroma of chili powder.
- Introduces Taehwagwan in Gimpo, Hoebinru in Incheon, Sinheungwon in Suwon, Goryeobanjeom in Busan, and Nagwonjang in Pyeongtaek in order
- A video about long-established Chinese restaurants focused on jjamppong
- Gan-jjajang, kkanpunggi, and a sweet-and-sour pork topping are also shown at some places
- Nagwonjang in Pyeongtaek is marked as temporarily closed
- Shows the atmosphere of old Chinese restaurants in different regions
What Looked Like an 'Abandoned House' Was a Legendary Hand-Pulled Noodle Chinese Restaurant
A video featuring jjamppong, gan-jajang, and fried rice at a signless Chinese restaurant specializing in hand-pulled noodles.
A small, signless Chinese restaurant specializing in hand-pulled noodles in Paldal-gu, Suwon, Gyeonggi-do, serving jjamppong, gan-jajang, and fried rice.
The jajang is described as not sweet but salty, thick, and richly old-fashioned; the jjamppong is clean-tasting; and the fried rice has separate, fluffy grains and a typical old-fashioned flavor.
- A signless Chinese restaurant in Paldal-gu, Suwon, Gyeonggi-do
- The ordered dishes are jjamppong, gan-jajang, and fried rice
- The sounds of hand-pulling noodles and wok cooking are described as impressive
- Old-fashioned jajang, clean-tasting jjamppong, and fried rice with separate, fluffy grains are mentioned
- Introduced as a small restaurant with 3 tables


